Bread Zeppelin - Staff Member

Bread Zeppelin Springwoods

Bread Zeppelin Staff Member Job Description

Staff Member Position Overview:  Bread Zeppelin is looking for restaurant rock stars who bring enthusiasm, energy and have a service and hospitality mindset. Bread Zeppelin’s team leaders are there to develop your skills and provide a roadmap for growth and advancement with the brand.

What you get from Bread Zeppelin:

• Competitive wages
• Tipped Income - Average $2-$3 per hour 
• Great work environment
• Advancement opportunities

  Principal Duties of Crew Members:

• Prepare food for customers and ensure a fantastic guest experience
• Accomplish tasks as assigned by a manager
• Follow checklists diligently
• Adhere to all safety and sanitation requirements

Responsibilities of Crew Members:

• Begin work on time as scheduled and in uniform
• Ensure each guest has a great Bread Zeppelin experience
• Work side by side with Team members to accomplish goals
• Maintain a safe a clean work environment
• Exercise sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining area.
• Responsible for ensuring consistent high quality of food preparation and service.
• Be a Brand Ambassador to Bread Zeppelin.
• Maintain professional restaurant image including proper uniforms, and appearance standards.

  Personal Requirements of Crew Members

• Works well with others
• Respectful
• Willingness to learn
• Appreciates accountability
• Works with a smile!

  Physical  Requirements of Crew Members

• Ability to safely and successfully perform the essential job functions consistent with the ADA, FMLA and other federal, state and local standards, including meeting qualitative and/or quantitative productivity standards.
• Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state and local standards 
• Must be able to lift and carry up to 50 lbs
• Must be able to talk, listen and speak clearly on telephone