Expediters

Elliott's Oyster House

E3 Co. Restaurant Group, LP.

SERVICE CREWMEMBER JOB DESCRIPTION

Expediter

The Expediter is the main communication link between line cooks and servers. They organize and expedite all orders according to the tickets. It is the expediter’s responsibility to prepare the order to go out to the table correctly and to make certain the server is aware food is being delivered to their table. The order is delivered as soon as it is ready, and the expediter should be able to always deliver the order to our guests in a professional manner.

Must Have:

• 3 months as a server assistant in the restaurant, or 6 months of expediting in a restaurant of comparable quality of service and volume.
• Ability to lift 40 pounds.
• Can work “on their feet” for extended periods of time.
• Can load and carry large cocktail trays safely & consistently.
• Minimum 18 years of age.
• Can sustain high energy level for extended periods of time.
• Must be available weekends.
• Regular, reliable, predictable attendance required.
• Be able to take ownership of your work and willing to be held accountable for your actions.
• Must have stage presence at all times.

Preferred:

• 6 months as a server assistant in the restaurant or 1 year of expediting in a restaurant of

comparable quality of service and volume.

Pay: $25-25/hour

Benefits (subject to eligibility based on hours worked and length of service):

• Health Insurance – medical, dental, vision, prescription, life insurance, long-term disability (need to work 30 hours per week)
• Paid Time Off – accrue 1 hour of PTO for every 30 hours worked.
• 401(k) Retirement Plan with company match (eligible after 1 year and 1,000 hours worked)
• Commuter Benefits through Alice
• Employee Assistance Program
• Dining Discounts
• Education Programs and Training Programs

We Create Unrivaled Experiences With Passion. Every Time!

Apply online or stop by in person today!

Location - Elliott's Oyster House