Kitchen Manager

Laveen

Kitchen Manager

Know what it’s like to be in the stadium on game day? Then you know what it’s like to work at Buffalo Wild Wings. It’s fun. It’s fast-paced. We’re at the top of our game – and we want to keep it that way. So we’re constantly upping the ante, providing the ultimate experience for our fans. And, of course, it’s our people that bring that experience to life.

GAME DAY

Our Heart of House (HOH) Kitchen Manager is on the front line, operating our restaurant on a day to day basis. Whether you want to call this position a Heart of House Manager, Kitchen Manager or Back of House Manager, you'll be responsible for overseeing the kitchen. Why do we call it Heart of House? Our kitchen is the heart of our restaurants, this is where most of the magic happens. This isn’t your typical Heart of House Management position. You’ll also be responsible for partnering with the Restaurant Management Team to ensure that Heart of House as well as Front of House operations are running smoothly while providing the ultimate experience for our sports fans.

WE'LL PROVIDE THE PLAYBOOK, HERE'S WHAT YOU SHOULD BRING TO THE TABLE

• You know the business. You have 2 plus years of recent retail, restaurant, or hospitality experience. Extra points if you bring a bachelor's degree or certifications or management experience.
• You show passion & commitment. You have a passion for food, especially chicken wings.
• You're team focused. You champion your Team and ensure that they have all the tools to be successful.
  
  BRAG FACTOR
  
  You'll be working for the hottest brand around and have tons of fun doing it. What else is in it for you? You'll be set up for success right out of the gate. The same vigor that we put into developing sauces for our famous wings, we put into developing and growing our restaurant managers. Got your eye on the next step in your career? We'll help you get there. Did we mention that you'll never miss that history-making sports play ever again?